The challenge of nutritional support in hospital wards


Posted on March 14th, by jacob in Journal of Dementia Care. No Comments

Eating and drinking problems among patients with dementia are too often overlooked in hospitals, as dementia care specialist Joanne Brooke discovered from personal experience

Vol 24 No 2 Page 28





Leave a Reply

Your email address will not be published. Required fields are marked *


Latest blog posts

Equality & Human Rights – got them sorted?

By Caring Times editor GEOFF HODGSON

Safe, Responsive, Caring, Effective and Well-led – the regulator’s ‘Key Lines Of Enquiry’ (KLOEs) cover it all, wouldn’t you think?

...

Flu jabs – a vexed question

By Caring Times editor GEOFF HODGSON

As the days grow shorter and temperatures fall, the annual anxiety about ‘flu and whether or not to be vaccinated...

Health & social care integration – an epic quest of the 21st Century

By Caring Times editor GEOFF HODGSON

For centuries, marine explorers sought to find a ‘North West Passage’ whereby ships could travel from the North Atlantic, across...